My husband went shopping today and returned with the fancy American brand mustard. We rarely indulge in such extravagance, instead buying the yellow Costa Rican kind when possible. It is a fraction of the price (with a fraction of the taste) but much more affordable.
Unfortunately, today the store was out of the cheap stuff so we had to break the bank and buy the high falutin kind.
If you are at my house and you catch me eyeing you as you squeeze a strip of mustard on your hot dog, just remember I’m on a fixed income.
So don’t go heavy on the mustard. $$$